{"id":2449,"date":"2020-10-07T13:12:43","date_gmt":"2020-10-07T13:12:43","guid":{"rendered":"https:\/\/xn--quesosdeespaa-tkb.es\/cheeses-with-character\/"},"modified":"2024-10-22T16:48:13","modified_gmt":"2024-10-22T16:48:13","slug":"cheeses-with-character","status":"publish","type":"page","link":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/the-cheese-library\/cheeses-with-character\/","title":{"rendered":"Cheeses with character"},"content":{"rendered":"

[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_fullwidth_image src=”https:\/\/xn--quesosdeespaa-tkb.es\/wp-content\/uploads\/2023\/11\/header-Quesos-con-caracter.jpg” title_text=”header Quesos con caracter” _builder_version=”4.23″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.23″ _module_preset=”default” background_color=”#e0a429″ global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row _builder_version=”4.23″ _module_preset=”default” custom_margin=”||-45px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.23″ _module_preset=”default” header_font=”ClarendonLTStd-Bold||||||||” header_text_align=”center” header_text_color=”#ffffff” header_2_font=”ITC Avant Garde Demi||||||||” header_2_text_align=”center” header_2_text_color=”#ffffff” custom_margin=”-37px||-53px||false|false” custom_padding=”0px||0px||false|false” global_colors_info=”{}”]<\/p>\n

Cheeses with character<\/h1>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row _builder_version=”4.16″ _module_preset=”default” custom_margin=”-30px||||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.2″ _module_preset=”default” text_font_size=”16px” width=”80%” module_alignment=”center” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Regardless of the type of milk and its texture, the intensity and persistence of the flavour are the dominant characteristics of these cheeses.<\/p>\n

Generally made with raw milk, they are characterised by the breed, the diet and the know-how of the master cheesemaker.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.16″ _module_preset=”default” module_alignment=”center” custom_margin=”-83px||||false|false” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/xn--quesosdeespaa-tkb.es\/wp-content\/uploads\/2020\/10\/idiazabal.jpg” title_text=”idiazabal” url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjExMiIsImVuYWJsZV9odG1sIjoib2ZmIn19@” show_bottom_space=”off” _builder_version=”4.16″ _dynamic_attributes=”url” _module_preset=”default” global_colors_info=”{}” src__hover_enabled=”off|desktop” background__hover_enabled=”on|hover” background_color__hover=”rgba(173,111,36,0.5)” background_enable_color__hover=”on” title_text__hover=”boton_familia” background_image__hover=”https:\/\/xn--quesosdeespaa-tkb.es\/wp-content\/uploads\/2020\/10\/boton_familia.jpg” background_enable_image__hover=”on” src__hover=”https:\/\/xn--quesosdeespaa-tkb.es\/wp-content\/uploads\/2020\/10\/boton_familia.jpg”][\/et_pb_image][et_pb_text _builder_version=”4.27.2″ _module_preset=”default” text_font_size=”16px” header_3_font=”ClarendonLTStd-Bold||||||||” header_3_text_color=”#e0a429″ text_orientation=”center” custom_margin=”20px||52px||false|false” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Smoked Idiazabal<\/h3>\n

Buttery texture and persistent flavour with a subtle smoky background and spicy aftertaste.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/xn--quesosdeespaa-tkb.es\/wp-content\/uploads\/2020\/10\/cabrales.jpg” title_text=”cabrales” url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjExMiIsImVuYWJsZV9odG1sIjoib2ZmIn19@” show_bottom_space=”off” _builder_version=”4.16″ _dynamic_attributes=”url” _module_preset=”default” global_colors_info=”{}” src__hover_enabled=”off|desktop” background__hover_enabled=”on|hover” background_color__hover=”rgba(173,111,36,0.5)” background_enable_color__hover=”on” title_text__hover=”boton_familia” background_image__hover=”https:\/\/xn--quesosdeespaa-tkb.es\/wp-content\/uploads\/2020\/10\/boton_familia.jpg” background_enable_image__hover=”on” src__hover=”https:\/\/xn--quesosdeespaa-tkb.es\/wp-content\/uploads\/2020\/10\/boton_familia.jpg”][\/et_pb_image][et_pb_text _builder_version=”4.27.2″ _module_preset=”default” text_font_size=”16px” header_3_font=”ClarendonLTStd-Bold||||||||” header_3_text_color=”#e0a429″ text_orientation=”center” custom_margin=”20px||52px||false|false” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Cabrales PDO<\/h3>\n

The best known of our Spanish blues. A cheese with character that when tasted younger offers sweet and very aromatic notes.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”-153px||||false|false” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row _builder_version=”4.16″ _module_preset=”default” width=”60%” custom_margin=”-29px||||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.2″ _module_preset=”default” text_font_size=”16px” header_3_font=”ClarendonLTStd-Bold||||||||” header_3_text_color=”#e0a429″ text_orientation=”center” custom_margin=”20px||52px||false|false” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Torta del Casar<\/h3>\n

Sour, somewhat bitter but with a unique texture due to its creaminess.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Cheeses with characterRegardless of the type of milk and its texture, the intensity and persistence of the flavour are the dominant characteristics of these cheeses. Generally made with raw milk, they are characterised by the breed, the diet and the know-how of the master cheesemaker.Smoked Idiazabal Buttery texture and persistent flavour with a subtle smoky […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":2453,"menu_order":8,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-2449","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/wp-json\/wp\/v2\/pages\/2449"}],"collection":[{"href":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/wp-json\/wp\/v2\/comments?post=2449"}],"version-history":[{"count":3,"href":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/wp-json\/wp\/v2\/pages\/2449\/revisions"}],"predecessor-version":[{"id":2452,"href":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/wp-json\/wp\/v2\/pages\/2449\/revisions\/2452"}],"up":[{"embeddable":true,"href":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/wp-json\/wp\/v2\/pages\/2453"}],"wp:attachment":[{"href":"https:\/\/xn--quesosdeespaa-tkb.es\/en\/wp-json\/wp\/v2\/media?parent=2449"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}